Food & Drink

Learn how to make perfect fresh pasta for every occasion with this essential guide from pasta-making expert Carmela Sereno

Food Lab meets Season in this scientific and delicious approach to cooking, from beloved cookbook author Nik Sharma.

Delectable and nourishing recipes to enjoy throughout pregnancy, breastfeeding, weaning and beyond.

Delicious, easy and nutritious - and can be made in under 30 minutes! Over 100 inventive recipes to help you get the glow, for life.

Stylish, modern baking recipes set against the backdrop of some stunning Scottish countryside

With decades of experience as a chef and cookery teacher, Rosemary knows how to make even the most nervous of cooks feel confident in the kitchen. Starting with classic principles and skills, Rosemary will show you how to develop as a cook recipe-by-recipe, so each new skill is learned through practical experience.

Easy, affordable vegan recipes everyone will enjoy

Salads to get excited about

How should we treat non-human animals? In this book, the author addresses this simple question with trenchant, dispassionate reasoning. Accompanied by the disturbing evidence of factory farms and laboratories, his answers triggered the birth of the animal rights movement.

A gastronomic guide to some of India's most celebrated festivals